Shrub Oak International School Foodie Wednesdays: Apple and Quinoa Breakfast Day
As part of our Foodie Wednesday program, we celebrated two power-packed ingredients—apples and quinoa—during a delicious breakfast event. Our students in health class learned all about these nutritious foods, and then had the added benefit of enjoying them as part of a tasty and wholesome meal. We all know the saying, “an apple a day […]
